I tried a new recipe tonight for dinner. Chicken with black bean and corn salsa.
You cook it in the crickpot so it’s super easy.
6 chicken boneless skinless chicken beasts
2 cups salsa
30 oz corn (canned or frozen, drain if using canned)
15 oz can black beans rinsed and drained
1 packet taco seasoning mix
Put 1 cup salsa in bottom of crock pot. Cover chicken with seasoning. Cover chicken with remaining salsa, corn and beans.
Cook until chicken is done, stir all ingredients together before serving.
Serving suggestions: serve with cheese and sour cream.
